The Cauliflower Indian Restaurant
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About Our Passion
Cauliflower chef has built his own reputation on providing first class quality food with a service to match. We believe there is more to running a restaurant than simply providing good food. Of course the food is very important and we place the highest priority on preparing all our dishes with care, skill and precision. Our recipes have been handed down through the generations and we are constantly trying to improve them whilst retaining the traditional qualities and flavours. Naturally, we only use fresh chicken and lamb and spices are mixed separately so they retain their individual flavour. You will love it!
